From May 15 to July 14, 2013, Starbucks is bringing back two (2) of its favorite beverages for everyone to enjoy this summer.
Mocha Cookie Crumble Frappuccino Blended Beverage
|(Tall-PhP 170; Grande-PhP 180; Venti-PhP 190)|
Start with Starbucks’ Frappuccino Roasted Coffee, add in chocolate cookie bits, and you get a twist on the classic Mocha Frappuccino Blended Coffee. Rich mocha sauce, vanilla syrup, milk and ice make up the basic recipe and the whole beverage is topped off with whipped cream, chocolate drizzle and a cookie crumble topping.
Red Bean Green Tea Frappuccino Blended Beverage
The combination of red beans and green tea bring an Asian flavor to blended beverage. This one combines whole kernels of red azuki beans and matcha, a finely milled green tea variant which is the most superior form of all green teas in Japan.
Catch them both this summer at your favorite Starbucks branch.